Sides a la Carte

Our Famous Pineapple Slaw $1.49
Chips with Cheese & Salsa $3.99
French Fries $2.49
Twice-baked Potato $2.49
Baked Potato $2.49
House Salad $3.99
Black Beans & Rice $1.99
Pico De Gallo $.99
Sliced Jalapeños $.99

Dessert Menu

Key Lime Pie
Homemade and it's the best on the beach. (Whole pies available for $14.99)
$3.99
Chocolate Chocolate Cake
Dark chocolate cake topped with a rich chocolate icing and chocolate chunks.
$4.99
Creamy Coconut Cake
Close your eyes & take a bite...It's the islands, "Mon"!
$4.99
New York Style Cheese Cake
With strawberry sauce.
$4.99

Combos

Surf & Turf
Cold water lobster tail & Certified Angus Beef New York Strip steak
with Shrimp
with Snowcrab

$29.99
$23.99
$24.99
Fish & Shrimp
Amberjack filet & skewered Jumbo Gulf Shrimp, grilled & topped with a crawfish cream sauce.
$19.99
Seafood Sampler
Broiled fish, local shrimp, scallops & oysters served on a black bean & corn relish.
$18.99
Jamaican Grill
Beef tenderloin steak, pork chop and chicken breast, jerk marinated, grilled and served with mango-papaya chutney.
$16.99
Blackened Ribeye Combo
Certified Angus Beef, served with a creamy horseradish sauce
with Shrimp
with Snowcrab


$21.99
$22.99
Served with hush puppies, vegetable medley and choice of one of the following: Twice-baked potato, baked potato, fries or rice & beans
Add a side house salad to any entree for $2.49

Pasta! Pasta!

Steak & Pasta
Certified Angus Beef New York Strip steak grilled to perfection and topped with a Rosemary-Merlot sauce over sautéed mushrooms, served with fettuccine alfredo
$19.99
Shrimp & Scallop Linguine
Sautéed with garlic and basil in olive oil, tossed with linguine pasta and marinara sauce, topped with parmesan cheese
$17.99
Mahi Mahi "Diablo"
Sautéed with scallops, served over fettuccine and finished with a spicy tomato-cream sauce, fresh basil and parmesan cheese
$18.99
Shrimp Scampi
Sautéed in butter with mushrooms garlic, fresh herbs, white wine and lemon, served over linguine
$17.99
Chicken Fettuccine
Tossed in alfredo sauce with mushrooms and green peas, topped with chopped tomatoes, green onions and parmesan cheese. Substitute shrimp for an additional $2.99.
$14.99
Pasta dinners served with a French roll.

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